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Bruschetta with Beef Salami

  • Sprinkle the slices of bread with any vegetable oil and put them in the oven on the uppermost shelf for 5 minutes.
  • Take out the toasted bread, put good slices of cheese on it and once again in the oven, so that the cheese melts slightly.
  • Put beef salami on top, sprinkle with grated cheese and again in the oven for 5 minutes.
  • Now spread the bell pepper and salad.
  • Pour everything with balsamic cream.